STARTERS

Stuffed Peppers

Sweet peppers stuffed with minced beef & Rice served with a rich tomato sauce

Grilled Halloumi

Served with Turkish Breas and dips

Lobster Ravioli

Served with creamy tomato sauce, salad and dips

Cheese Rolls

Feta cheese, parsley and spinach wrapped in filo pastry served with fresh salad and dips

MAIN COURSE

Traditional Turkey Dinner

Served with all the trimmings

Lamb Shoulder

Slow cooked lamb shoulder marinated in mediterranean style served with bulgur rice, salad and dips

Chicken lime tree

Chicken breast cooked with mushrooms, onions, grain mustard, garlic. cooked in a creamy sauce & Served with fries

Beef Wellington

Beef tenderloin fillet steak stuffed with mushroom pate wrapped in puff pastry and served with a red wine shallot sauce.

Vegetarian Option Available on Request